Mark Kramer, Executive Chef, Creative Director & Proprietor of Susan
Lawrence, brings to his work an extensive knowledge of food and a keen sense
of design drawn from the visual arts and cultural history. His food designs
have appeared in many major publications such as Victoria Magazine, Early
American Life, and W Magazine. Recently honored as "Best Caterer" by
Westchester Magazine, he has created menus and coordinated events for many
prestigious clients including; the New York Zoological Society, the
Rockefeller family, President & Senator Clinton, the French Embassy in
Washington, D.C., Brooke Astor, Lady Bird Johnson, Glenn Close, Eileen
Fisher, Vanessa Williams, Historic Hudson Valley, the Jewish Museum, The New
York Times, the Hudson River Museum, Hermes of Paris and Donald Trump. Mr.
Kramer's cooking classes, particularly his "Perfect Dinner Party" series,
have been extremely well received and have developed a large following.
A passionate collector of antique copper, Mr. Kramer brings his love for
hand- hammered copper platters and furnishings to his design work. They
figure significantly in his catering concepts where they are combined with
estate urns, English ivy topiaries and verdigris baskets to create a
distinctive 19th-century garden aesthetic. The Mark Kramer Vintage
Collection, a line of handmade copper housewares, is currently in production
and will soon appear in retail stores. Mr. Kramer, has recently redesigned
and expanded Susan Lawrence in Chappaqua making it one of the nation's
finest purveyors of gourmet food.
Mr. Kramer began his culinary career in Chicago as the pastry chef for
Foodstuffs (a division of Crate and Barrel) where he designed and created an
entire retail pastry product line. It was in Chicago, mentored by such
culinary visionaries as Carol Siegel, Abby Mandel and Leslie Reis that he
perfected his craft. Mr. Kramer also studied the violoncello and early music
at Northwestern University where he received a Master of Music Degree. While
earning a doctorate degree in music history, he specialized in the symbolism
of music in Dutch paintings of the seventeenth century. He remains today a
respected expert in that field and has received critical acclaim as artistic
director of the period instrument ensemble,
Ars Antiqua.
He resides in Putnam County where he has created a formal English herb garden and
perennial gardens that have supplied
Susan Lawrence with culinary herbs and
flowers for many years.