In-Store Menus:  Daily Menu
Gluten Free Dairy Free Vegetarian
Monday
Sandwiches
Pulled Pork Slider with Barbecue Sauce & Cheddar Cheese $8.95 each
Miniature Sandwich Trio: Roast Beef, Turkey Pastrami & Herbed Tuna $8.95 each
Romaine Sandwich Rolls with Turkey, Avocado, Pumpkin Seeds & Pickled Onions $8.95 each
Croque Monsieur $9.95 each
Daily Salads
Herbed Tuna Salad $12.50 lb.
Spa Tuna Salad $12.50 lb.
Fresh Fruit & Berry Salad $12.50 lb.
Tossed Garden Salad $9.25 each
Classic Caesar Salad $9.25 each
Cesar Pasta Salad $15.50 lb.
Green Market Salad: Chappaqua Cobb Salad $11.95 each
Chicken Salads
Grilled Chicken with Skinny Caesar Dressing & Grana Padano $12.95 lb.
French Rotisserie Chicken Salad $12.95 lb.
Vegetables & Side Dishes
Grilled Autumn Vegetables $15.50 lb.
Roasted Heirloom Potatoes with Sea Salt & Rosemary $15.50 lb.
Stuffed Mushrooms with Goat Cheese & Herbs $15.50 lb.
Oven Roasted Brussel Sprouts with Balsamic Glaze $18.95 lb.
Stuffed Italian Plum Tomato $15.95 lb.
Kale Salad with Lemon, Parmesan, Pine Nuts & Currants $17.50 lb.
Wild Mushroom Vegetarian White Bean Cassoulet $15.50 lb.
Pasta & Rice
Pumpkin Ravioli with Roasted Squash & Sage Oil $18.95 lb.
Garden Vegetable Risotto $14.95 lb.
Spaghetti Pie $10.95 lb.
Entrees
Cedar Plank Salmon with Rosemary & Honey Lavender Glaze $25.50 lb.
Baked Shrimp 'Scampi' $29.75 lb.
Maryland Crab & Corn Cakes $9.75 each
Parmesan Herb Chicken Cutlets $16.95 lb.
Oven Roasted Lemon Chicken $16.75 lb.
Rotisserie Chicken with Pan Gravy $15.95 each
Organic Chicken & Zucchini Poppers with Green Onion Sauce $20.50 lb.
Finocchiona Meatballs with Fennel & Sweet Red Peppers $18.50 lb.
Grilled Charleston Meatloaf Slices with Tomato Barbecue Sauce $16.75 lb.
Duck Burritos $10.95 each
Eggplant Torta with Basil Tomato Sauce $16.25 lb.
Three-Bean Burgers $8.50 each
Pot Stickers with Sesame Seeds & Scallions $1.25 each
Pizza
Kale, Beet, Goat Cheese & Fontina Pizza $8.95 each